Thanks go out to my friend, the Reverend Mark Turner, for his improvement to my martini recipe.
To my mister of sweet vermouth, I added a couple of dashes of Angostura bitters. Gives just the right vibe of spice to the glass before you pour in your martini.
2 comments:
Try your new mister concoction with your favorite bourbon for an excellent Manhattan.
Usually the only thing I'll mix with bourbon is mint and sugar, but...
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